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takeaway menu
Our Take Away menu is full of great main dishes, all prepared using fresh ingredients by our artisan chef. No MSG or preservatives are used, and some Gluten free meals are available.
All of our main dishes on the Take Away menu come with free rice.
All prices are inclusive of GST.
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PAPADUMS |
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(4 pieces) |
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$1.90 |
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VEGE SAMOSAS |
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(2 pieces) Homemade pastry filled with potatoes and peas. |
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$4.20 |
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MEAT SAMOSAS |
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(2 pieces) Homemade pastry filled with spiced lamb mince. |
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$4.20 |
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VEGE PAKORAS |
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(3 pieces) Vegetables and onions in a chickpea batter. |
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$4.20 |
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TANDOOR CHICKEN WINGS |
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(6 pieces) Chicken marinated & broiled in the Tandoor. |
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$4.20 |
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CHICKEN PAKORAS |
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(8 pieces) Chicken pieces in chickpea batter. |
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$7.90 |
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MIXED ENTREE |
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A combination of samosas, tandoori chicken wings and vege pakoras. |
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$13.90 |
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Tandoori Entrees |
top |
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Meat/fresh cottage cheese marinated with a combination of fresh herbs & spices & broiled in our clay tandoor until it is tender with an oriental barbecue flavour. |
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TANDOORI CHICKEN |
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HALF Size |
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$10.90 |
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FULL Size |
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$15.90 |
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TANDOORI MIX |
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Combination of malai kebab, tandoori chicken & Shahi kebab. |
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$16.90 |
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SHAHI KEBABS |
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(5 pieces) Minced lamb grilled in tandoor. |
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$7.90 |
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CHICKEN TIKKA |
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(8 pieces) Chicken pieces marinated & grilled in tandoor. |
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$7.90 |
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CHAPATI |
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A wholemeal Indian bread. |
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$2.50 |
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LACHEDAR PARATHA |
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A layered wholemeal bread. |
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$3.90 |
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PUDINA PARATHA |
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A layered bread with mint flavour. |
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$4.20 |
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PLAIN NAAN |
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Bread, baked in the tandoor. |
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$2.90 |
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GARLIC NAAN |
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Naan with garlic. |
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$3.90 |
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SAAG NAAN |
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Naan stuffed with spinach. |
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$3.90 |
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KEEMA NAAN |
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Naan stuffed with mince. |
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$3.90 |
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ALOO NAAN |
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Naan stuffed with mash potatoes & herbs. |
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$3.90 |
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CHILLI NAAN |
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For the spice lovers. |
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$3.90 |
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SESAME NAAN |
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Naan laced with sesame seeds & herbs. |
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$3.90 |
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PESHWARI NAAN |
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The royal bread stuffed with dates, sultanas & cashews. |
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$4.20 |
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CHICKEN NAAN |
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Naan stuffed with chicken mince. |
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$4.20 |
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SAAG PANEER NAAN |
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Naan stuffed with cottage cheese & spinach. |
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$4.20 |
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Non Vegetarian |
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Traditional Curries (Chicken, Beef or Lamb) |
top |
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MADRAS |
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South Indian dish with ginger, garlic, onion, tomatoes, herbs & spices with fresh coconut. |
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$13.50 |
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VINDALOO |
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South Indian dish with a slight tangy taste (spicy). |
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$13.50 |
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ROGAN JOSH |
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A popular North Indian dish cooked with yoghurt and spices. |
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$13.50 |
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NARIYAL |
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Coconut & Ceylonese spices - a unique flavour. |
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$13.50 |
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KORMA |
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Combination of cream, yoghurt, fruit, nuts & spices, producing a sweet creamy taste. |
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$13.50 |
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CHICKEN TIKKA MASALA |
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Breast chicken with cashews & almonds in a creamy tomato curry. |
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$14.50 |
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BUTTER CHICKEN |
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Chicken with cashews & almonds in a creamy buttery sauce. |
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$14.50 |
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MANGO CHICKEN |
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A refreshing sweet & sour dish. |
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$14.50 |
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JAL FREZIE |
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A popular North Indian dish cooked with onions, tomato gravy, carrots and capsicum. |
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$14.50 |
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SAAG GOST |
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Pan-fried spinach with fresh herbs & spices with the meat of your choice. |
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$14.50 |
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KEEMA MATAR |
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Minced lamb with green peas and potatoes. |
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$14.50 |
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GOAN FISH CURRY |
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A popular Goan dish cooked with coconut, tamarind and special spices. |
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$15.20 |
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FISH MOILLEY |
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Lightly fried in onions, tomatoes & spices and then cooked in coconut cream. |
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$15.20 |
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FISH MADRAS |
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Prepared with a combination of ginger, onions, garlic, tomatoes, coconut with fresh herbs & spices. |
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$15.20 |
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PRAWN PALAK |
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Pan-fried prawns with spinach, onions, tomatoes, fresh herbs & spices. |
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$15.20 |
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PRAWN MADRAS |
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Prawns with ginger, garlic, onions, tomatoes, coconut, fresh herbs & spices. |
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$15.20 |
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PRAWN VINDALOO |
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South Indian dish with a tangy taste (spicy). |
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$15.20 |
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PRAWN MALAI |
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Prawns lightly fried in onion, tomatoes & spices, then cooked in coconut cream. |
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$15.20 |
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PRAWN JAL FREZIE |
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Sauted on aromatic blend of onions & capsicum. |
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$15.20 |
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DAL |
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Soup made from a variety of lentils. |
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$6.90 |
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VEGE DAL |
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Combination of lentils & vegetables. |
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$7.50 |
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CHICKEN DAL |
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Combination of lentils and chicken pieces. |
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$8.00 |
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DAL MAKHNI |
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A delicious lentil curry cooked in garlic & herbs and pan fried in butter. |
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$9.90 |
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DAL PALAK |
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Combination of lentils and spinach. |
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$9.90 |
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Vegetarian |
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Traditional Dishes |
top |
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MIXED VEGETABLE CURRY |
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A delicious combination of seasonal vegetables. |
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ALOO GOBI |
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Potatoes, cauliflower, onions, garlic & spices. |
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SAAG BHAJEE |
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Pan fried spinach with onions, tomatoes & spices. |
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ALOO MATTAR PANEER |
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Peas & potatoes and cottage cheese. |
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ALOO PALAK |
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Spinach & potatoes, lightly spiced. |
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PALAK PANEER |
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Spinach with cottage cheese. |
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CHANNA MASALA |
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Chickpeas with ginger, garlic, onions, tomatoes, herbs and spices. |
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BOMBAY ALOO |
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Potatoes cooked with cumin seeds and tangy spices. |
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PUMPKIN & SPINACH CURRY |
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A delicious Sri Lankan recipe with traditional spices. |
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Taj Mahal Specials (Vegetarian) (No side dishes) |
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GOBI MANCHURIAN |
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Lightly battered cauliflower simmered in chilli sauce. |
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$12.90 |
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VEGE KORMA |
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Assortment of ingredients create this smooth creamy dish of vegetables & cottage cheese. |
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$12.90 |
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MALAI KOFTA |
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Cottage cheese balls cooked in creamy sauce & dry fruit. |
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$12.90 |
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KADHAI PANEER |
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Stir fried cottage cheese with tomatoes, corriander, ginger & capsicum. |
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$12.90 |
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PANEER BUTTER MASALA |
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Cottage cheese cooked in creamy sauce & fenugreek leaves. |
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$12.90 |
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RAITA |
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Yoghurt & Cucumber. |
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$2.50 |
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BANANA RAITA |
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$3.20 |
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SWEET MANGO CHUTNEY |
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$2.90 |
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MANGO OR LIME OR CHILLI PICKLE |
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$2.90 |
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EXTRA RICE |
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$1.90 |
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LASSI |
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A cool milk & yoghurt drink. |
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$3.50 |
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MANGO LASSI |
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$4.00 |
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SOFT DRINKS |
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Coke, Lemonade, Diet Coke, Fanta. |
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355ml |
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$1.90 |
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1.25 l |
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$3.90 |
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